Beaten eggs mixed with onions, cilantro peppers and other spices fried in a hot pan.
Boiled potatoes fried with cumin seeds.
onion fritters mixed with himalayan spices and deep fried in a chickpea batter.
Mixed vegetables fritters mixed with himalayan spices and deep-fried in cheakpea batter.
Homemade cheese deep-fried in chickpea batter.
Crispy, golden pastry filled with spiced potatoes and peas. Served with soup on side.
Assorted vegetable fritters, pyazi, paneer pakora and samosa served with hot sauce.

Crispy papad mixed with yogurt chickpeas, potatoes that pack a whole lot of flavor.
Thin crispy chips.
Flavorful chaat, with onions, peas, yogurt, and other spices.
Thick curry sauce made from a complex blend of himalayan herbs and spices cooked in traditional nepali style with mix of vegetables. Served with rice on the side.
Regular steamed dumplings with sauce and soup.

One of the most popular Momo dishes from Nepal. A soupy base made out of sesame seeds, soyabean seeds, tomato, onion, and cilantro.
Fried dumplings with sauce and soup.

Stir fried noodles with vegetables and amazing blend of himalayan spices.
Stir fried noodles with vegetables, paneer and amazing blend of himalayan spices.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and vegetables.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and paneer.
Butter sauce with cooked with mushroom, peas, and other spices.
Homemade cheese with peas cooked in creamy sauce served with a side of rice.
potatoes and peas cooked with a blend of spices served with lightly fried soft bread.
potatoes and peas cooked with a blend of spices served with soft, whole wheat flatbread baked on a hot pan.
Wheat flour noodles cooked in creamy sauce with mix of vegetables.
Steamed dumplings with chicken.

Crispy fried dumpling comes with soup and hot sauce.

One of the most popular Momo dishes from Nepal. A soupy base made out of sesame seeds, soyabean seeds, tomato, onion, and cilantro.
Fried momos tossed in spicy nepali sauce and other ingredients.
Thick curry sauce made from a complex blend of himalayan herbs and spices cooked in traditional nepali style. Served with rice on the side.
Thick tomato, onion, butter, and cream curry sauce with the chicken served with rice on the side.
Curry sauce with heavy cream and butter. Served with rice on the side.
Butter sauce with cooked with mushroom, peas, chicken and other spices.
Stir fried noodles with vegetables and amazing blend of himalayan spices.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and chicken.
Wheat flour noodles cooked in creamy sauce with chicken.
Stir fried noodles with vegetables, egg and amazing blend of himalayan spices.
Slices of bell peppers, onions, and other spices with meat cooked in hot frying pan.

Marinated pork grilled and mixed with nepali spices served with the hot sauce.
Crispy, flavorful bites of chicken, served with the dipping sauce.
Regular steamed dumplings.

One of the most popular Momo dishes from Nepal. A soupy base made out of sesame seeds, soyabean seeds, tomato, onion, and cilantro.
Crispy fried momos served with sauce and soup.

Fried pork momos tossed in spicy nepali sauce and other ingredients.
Stir fried noodles with vegetables, pork and amazing blend of himalayan spices.
Thick curry sauce made from a complex blend of himalayan herbs and spices cooked in traditional nepali style with pork. Served with rice on the side.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and pork.
Deep-fried meat marinated with spices, onions, chilli, and fresh cilantro.
Slices of bell peppers, onions, and other spices with meat cooked in hot frying pan.
Marinated pork grilled and mixed with nepali spices served with the hot sauce.

Thick curry sauce made from a complex blend of himalayan herbs and spices cooked in traditional nepali style with mutton curry. Served with rice on the side.
Stir fried noodles with vegetables, mutton and amazing blend of himalayan spices.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and mutton.
Thick curry sauce made from a complex blend of himalayan herbs and spices cooked in traditional nepali style with lamb. Served with rice on the side.
Stir fried noodles with vegetables, lamb and amazing blend of himalayan spices.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and lamb.

Thick tomato, onion, butter, and cream curry sauce with lamb served with rice on the side.
Wheat flour noodles cooked in creamy sauce with lamb.
Thick curry sauce made from a complex blend of himalayan herbs and spices cooked in traditional nepali style with shrimp. Served with rice on the side.
Stir fried noodles with vegetables, shrimp and amazing blend of himalayan spices.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and shrimp.
Wheat flour noodles cooked in creamy sauce with shrimp.
Thick tomato, onion, butter, and cream curry sauce with the shrimp served with rice on the side.
Basmati rice with a mix of vegetables and shrimp, in nepali style with himalayan spices.
Slices of bell peppers, onions, and other spices with meat cooked in hot frying pan.
Basmati rice with a mix of your choice of vegetables, stir-fried with Himalayan spices.
Basmati rice with a mix of your choice of vegetables or meat, stir-fried with Himalayan spices.
Basmati rice with a mix of your choice of vegetables or meat, stir-fried with Himalayan spices.
Basmati rice with a mix of your choice of vegetables or meat, stir-fried with Himalayan spices.
Basmati rice with a mix vegetables and pork, stir-fried with Himalayan spices.
Basmati rice with a mix of your choice of vegetables or meat, stir-fried with Himalayan spices.
Basmati rice with a mix of vegetables and shrimp, in nepali style with himalayan spices.
Traditional Nepalese style noodles served in a flavorful soup, blended with fresh herbs and egg.
Crispy fired samosa mixed with yogurt chickpeas, potatoes, fried fritters and onions.
Nepali noodles, tomato, onion, chilli, and Himalayan spices(crunchy and crispy).